Best Selling Top Best 5 knife japan steel from Amazon (2017 Review)

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1. OOU Kitchen 7 inch Professional Chef’s Knife, Daily Multipurpose Knives for Home and Restaurant, Balanced Comfortable Handle, German High Carbon Stainless Steel, Designed in Japan (7 inch) (Click Link to Check Price on Amazon)
Editor’s Rating : 9.7 out of 10
1.【$21.99 for Limited Time: Sep 9.8-9.30】Designed in Japan with German HC Stainless Steel – Made of German HC stainless steel, and adopted Black Oxide technology with more than 10 working procedure. The professional hammered finish will not fade or tarnish for long-lasting.2. Odor Eliminating & Anti-corrosion – Well known for its handmade. And the Martensite also eliminate the odors or smells with bacteria buildup, which maintains its time-test functionality and sturdiness that superior to other knives.

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2. Kota Japan 12 in. Diamond Carbon Steel Professional Knife Sharpener Rod | Kitchen, Home or Hunting | Master Chef, Hunter or Home Gourmet Blade Sharpening Rod or Stick (Click Link to Check Price on Amazon)
Editor’s Rating : 9.5 out of 10
DIAMOND ELECTOPLATING: State-of-the-art manufacturing for precision Kitchen, Home or Hunting blade sharpening. Ensures efficient and sharp sharpening of dull knives and tools.OVAL SHAPE: This knife sharpener rod is designed to ensure higher sharpening efficiency.

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3. Kota Japan 12 in. Diamond Carbon Steel Professional Knife Sharpener Rod | Kitchen, Home or Hunting | Master Chef, Hunter or Home Gourmet Blade Sharpening Rod or Stick (Click Link to Check Price on Amazon)
Editor’s Rating : 9.5 out of 10
DIAMOND ELECTOPLATING: State-of-the-art manufacturing for precision Kitchen, Home or Hunting blade sharpening. Ensures efficient and sharp sharpening of dull knives and tools.OVAL SHAPE: This knife sharpener rod is designed to ensure higher sharpening efficiency.

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4. ISSIKI Kitchen Professional 8 Inch Chef’s Knife, High Carbon Stainless Steel ,Sharp Cutlery, Ergonomic Handle ,Multi Use for slicing and mincing of fruits, vegetables, meats and fish (Click Link to Check Price on Amazon)
Editor’s Rating : 9 out of 10
USES***** 8-inch multi-purpose Japanese style chef’s knife (Gyutou): The chef’s knife (Gyutou) is suitable for a variety of tasks from cutting whole meat and slicing salmon to cutting vegetables such as cabbage the broad blade with a slight curve allows the knife to rock back and forth for fine mincing.

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5. JapanBargain Stainless Steel Pairing Knife with Sheath (Click Link to Check Price on Amazon)
Editor’s Rating : 9.1 out of 10
Comes with a brown scabbard for protection of bladeMade out of Beautiful brown wood